Good Evening
Back again with me yandy here. Okay, after 2 weeks I didn’t update my blog since I had extra week and written final test. And here it is, practice final test that was started from june 5th 2018. For this final test maybe a lot harder than final test in 1st semester. Okay, before I’ll tell you more, I’ll tell you a little about my morning activity. I arrived at campus around 07.18 and there were no one there, so I went to security post to take the kitchen’s key.
For today, my group handled the menu rotasi II.2 which is Thailand food and we started preparing around 09.12. But, before we prepare, we raffled the dish, and I got the appetizer which is thai beef salad with its main ingredients tenderloin, but in recipe we use sirloin. In the morning, we were just prepare the ingredients and on 11.30 we started to cook. I took the thawing beef. Thawing is a melting process for frozen ingredients, and I asked for help from my friend who has made it before.
Before the beef was grilled, it was marinated first with pepper and coriander. After marinated for around 30 minutes, my friend started grilling it until medium rare. While waiting for the beef, I made the dressing. It was made from fish sauce, shallots, garlic, sugar, and lime. And I also prepare cucumber for completing the appetizer. After we all finished we were ordered to start serving the food. In 2nd semester we’ll explain the food that we’ve made, it was really different from our test in 1stsemester. After we finished explain we started general cleaning, then break fasting, and we went home.
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